Add a teaspoon of fresh Lemon juice and almond extract! I have a red one and a silver one! 5. I'm a baker and I use this recipe for cakes and cupcakes, I also tweeted it with using buttermilk or sour cream in the place of milk, fantastic and easy recipe. I have made this cake alot of times now.... its just perfect ... everytime it comes out heavenly. Blueberry Lemon Pound Cake, a delicious soft and moist loaf bursting with juicy blueberries! Walfos Nonstick Silicone Bread and Loaf Pan Set of 2, BPA Free ! Thanks once again. Can you please tell me what what size of loaf pan is used? I sifted the flour before weighing, however, when you use cups for measures, they are not very accurate when baking, so where possible, use scales. So here's the recipe, and enjoy our Moist Vanilla Pound, Loaf Cake! We were lucky we knew that. I see a little mouse has eaten half of one already! Is 'regular sugar' granulated sugar or caster sugar?! In step 6. of the instructions, you need to use a skewer or metal cake tester. Hi Can i make the batter sit on counter while other one bakes. I have to make my son a Birthday Cake and I would like to modify just about everything: Coconut Oil for Butter, Stevia for Sugar & Coconut/Almond flour for Regular Flour, I made the cake today, but baked it in muffin forms. Delicious, rich chocolate cake with added melted chocolate and ground almonds to take this cake to another level of deliciousness! given that i am planning to decorate it with cake icing,will it hold the decoration? Thanks very much for writhing in and carry on baking. It came out perfect. I just tried your vanilla pound cake recipe and I taste like a pancake instead of a pound cake. ABSOLUTELY Delicious! This moist and fruity cake is a great way to get kids to eat fruit, you may have trouble stopping them! Slowly add the beaten eggs to the mixer, on a low speed setting, a bit at a time. Keep the recipes coming luv it! A delicious cake made from scratch with a simple orange glaze. A delicious recipe bursting with fresh strawberries. Wish it had more buttery flavour though, but then again I didn't use a good butter brand. All it did was get stuck in the blades.. Love it! See here for how to line. Thanks so much for this recipe! It makes for a great breakfast, tea time or snack cake, perhaps serve for an afternoon tea party, add a slice to a lunch box, take to a party, or simply enjoy a slice or three with a lovely cup of tea or coffee. That works. Perfect breakfast, brunch or to have with a coffee! Love it. I made this cake, it was really moist and tasted wonderful. This classic chequerboard cake wrapped in marzipan is easier to achieve than you think, This buttermilk pound cake has a dense, moist crumb and bags of lemon flavour to cut through the richness. If the butter is too cold, it is very hard to get a light and fluffy texture from creaming. Add the Vanilla Extract. Can you use cake flour instead of all purpose flour? In a small … By doing this the cake will come out of the pan cleanly so you can make nice even slices. made 10/2018 w/orange flavor, excellent pound cake, dense, moist, just as a pound cake should be, will def make again. ❤️❤️. Mine is a gas oven. Hi there, so glad you enjoy the recipe! Audrey. Cream the butter (1/2 cup) for a few minutes (2 minutes)to soften it before adding the sugar. My question is how should I adjust the time if I'm using a 9 inch round pan...its only about 2 inches high. I wouldn’t change a thing! This pandemic has been horrible for so many and most want to get over and done with it. I have been looking for a moist pound cake recipe for ages! Blueberry Coconut Pound Cake, a deliciously soft coconut cake with a sprinkling of juicy blueberries. Hi Alva, it’s granulated but you can use castor too. This is for keeps. 2. looking forward to making this cake. Please enjoy. Thank you. Have baked for many years and just didn’t like the results of this recipe. Easy Cranberry and White Chocolate Pound Cake, Easy Cranberry and Orange Carrot Cake with a Simple Orange Glaze. (It really is a lovely cake!). Anyways thanks for reading my long winded comment and have a great day. However, I made it so we could eat it with some strawberries we have, so it should work with that. ** Please note, if using a Bundt tin, be sure to grease it very well as it can be hard to get the cake out of such a shaped tin. Or, if you don't want to grease the pan, you need to use a paper pound cake liner, which you can often buy in packs . It is really, really good! How do you know when a pound cake is done? I was wondering if I could use buttermilk instead of milk? Thank you for your quick respond and I will be trying your way, with all purpose flour. For the latter, the other reason as you will know is if you forgot the flour or rising agent (or opened the oven door in the first 20 - 30 minutes of baking), so I'm sorry I haven't got an answer for you, I can only suggest what the most common problems are with baking. US. I checked on it only once and very quickly so I didn't keep the oven door open long. Preheat the over to 350 degrees. I haven't made this recipe using it, but I can't see any reason why you couldn't. Collect as many miniature foil loaf pans as needed from a grocery store, crafts store or kitchen wares store. Festive too! Hi Sue, so happy you enjoy the recipe!! As you will see from the photos, there is always a distinct crack down the middle of the baked cake. I have been looking for a small pound cake to make because I love cake by my family doesn't. If the mixture starts to curdle or split, add a spoonful of your sieved flour, keep on adding the eggs, and a bit of flour if necessary, until all the eggs are added. I also like using cake flour but don't know if it's plain or not. . Showing 1-12 of 32 recipes This recipe is just ok. Jun 10, 2017 - Explore Lisa Smith's board "MINI LOAF PAN RECIPES", followed by 601 people on Pinterest. Just make sure you sift the flour and fold it in so you get some air in the batter to help it rise (baking powder would normally help with that) Stay safe and enjoy your cake! It might be the fat percentage in the butter you use is particularly high 9they all vary in brands), so yes, I would try to reduce it, try reducing to around 150g. It's even got a mascarpone frosting. Perfect for a mid-afternoon nibble, these loaf cake recipes are the ultimate in cake perfection. Only thing that disappointed me was that the bottom layer came out rubbery, wondering what I did wrong I really enjoyed the top portion. Spiced Pecan Carrot Cake! Even at the recipe temperature, that should not happen at all. Here’s a tip for frustration-free loaf … Toooo moist the vanilla pound cake was not successful in my kitchen. I made this sponge two days ago but tempted to make it again because I am still shocked how beautiful it turned out plus the first batch has been gobbled. Thanks in advance for giving me the clarification. In a small bowl, whisk together 1/4 cup of the sugar, flour, and cornstarch. Hello, read all the great reviews. Please enjoy! Please do come back and let me know if you do try it again. Note, the pound cake is not the actual weight of the cake. I have an otg oven. Moist Vanilla Pound, Loaf Cake is such a wonderful tasting cake, soft, and delicious! PS: Yes, I did scroll this down reading all comments! please help. It is unusual for a cake to start burning after only 30 minutes, moreso if you turned the temperature lower than stated. Easy release and baking mold for Homemade Cakes, Breads, Meatloaf and quiche. My husband really likes this cake. The new ingredient ratios will still give you the cake that you already know, I just adjusted so there is less room for error (for example if people aren’t checking the size of the eggs or sifting flour etc). Thank you very much for wonderful recipe. Bake in greased loaf pan in 350°F 35 to 45 minutes and cover with favorite frosting. This cake is quite dense and so it will hold the decorations no problem! I too, must modify everything, and I'm a beginner at modifying things so I'm relying on ideas & suggestions from others to be successful at it. Set aside. It “dresses up” the loaf (if you take it as a gift) and makes it so easy to remove from the pan. Set aside. Thank you on your ideas to modify this recipe! Hi Phil, I’m so happy your cakes turned out well on your first time baking! This is normal! What went wrong? One of the best recipes I came across. I made this today in a 2 pound loaf pan but had too much so I had to use 2 of them. I made this recipe and love it! I followed the recipe exactly as it is but when I came to the point of adding the 175 ml of milk I just added a few drops as I was expecting it to turn runny. After all, there's a lot of butter in a poound cake. For the apple pie, I have a Dutch apple pie recipe which I swear by. This simple, beginner's white bread is a very versatile one Tried this recipe with my 3yr old who is allergic to eggs and dairy so we had to modify the recipe by using applesauce instead of eggs, almond milk instead of dairy milk, and earth balance vegan butter instead of dairy butter. that would be around 4 pounds in weight. Top loaf cake recipes. So today I baked it and unfortunately even I did all as You wrote the cake did not rise up..the taste was nice, but not sure what I did wrong as I did folow the recipe. If the tester comes out with wet batter stuck to it, then you know the middle of the cake isn't cooked, so leave the cake for a bit longer, at 5-minute intervals until the cake tester comes out clean. My son will have a really good cake in his lunch bag. Hi Yvonne, yes you can. Grease and line your baking tin. Hope so my husband and my kids love it. Some people don't like seeing the crack, so if that's you, feel free to cover the crack with a drizzle of frosting, or in you wanted to bake using a bundt pan instead of a loaf pan, when the cake is turned out, the cracks will be underneath the bundt cake. Store in an airtight container. We'd love to hear from you and what you thought of our post. The first website I ran into told me to use 12 eggs for “ every pounds of ingredients”. Tried this recipe and it was so yum! The cook time will be about 10 minutes less than if you were to bake using a loaf pan. I followed directions to the T. Would being at a higher altitude effect the outcome? Use our Homemade Pan Release to grease your pan. Hi Paula, yes!! I made this recipe yesterday and it came out too compact and with a flavor like cornbread. Enjoy with yogurt and stewed fruit for a festive brunch, or try as a teatime treat slathered with butter. I tried another different recipe didn't work for me. I do hope you will give this cake another go. The weight is different than how much space it takes. I like pound cake because I like buttery, less sweet desserts. If so, that will also possibly explain why the cake hasn't risen. The parchment does keep the cake moist, so if possible, do use it! It just oozes butter and has a weird rubbery texture. This still is excellent! The second one, came out a little dense, I had increased the temperature after the timer went off, because it was no where near done. I'm making this for the first time (I usually make blueberry pound cake and everyone loves it). Thank you for the recipe. it was so easy make I do measurements by weight maybe that’s why I got such great results over all this is definitely my new basic vanilla pound cake to go recipe ⭐️⭐️⭐️⭐️⭐️ A got two toddlers cover in smiles over this cheat breakfast ?? It is very fluffy and moist, but in my opinion the recepy has to much butter. I also didn’t keep it on a timer so I don’t know exactly how long it took but I kept it in the oven until the edges were a beautiful brown and tested to see if it was done in the middle and it was great. It stops the cake from drying out and looks good enough to go on your countertop too! I actually tried it and chocolate cake came out really well .. Hi Can I double the recipe? Whip one up in a matter of minutes no matter what level baker you are. See more ideas about mini loaf, recipes, mini loaf pan. This is one awesome recipe for keeps, I make this so often, must've already made it more than 15 times, it's loved by everyone, it's moist and delicious. I only had coconut milk so I made it with coconut milk and coconut extract. ... Make Blood Orange Simple Syrup by placing ingredients on chart above in a small saucepan and bring to boil. Hi Patricia, I use a 1 pound load tin. 23 Really Easy Loaf Cake Recipes Quite possibly the easiest, yet most delicious cakes you'll ever bake. Hi Millie! Boil for 5 minutes. Thanks! Happy baking! I did not expect this. It turned out so good. Would this be with salted or unsalted butter? Is there a reason for baking at 300. You can certainly add chocolate. Lets see how this works out. remarkable job. While this cake is good enough to top with whipped cream or ice cream and berries, this is not a do again for me. How about a 7x7 inch square pan? I would add more sugar or add lemon to adjust the flavor! Loaf cake recipe collections. After a long long time I have had cake which is so moist, soft and has a beautiful flavour. This is a great story. Thanks. Please enjoy and Merry Christmas to you! Thanks for this gorgeous cake. not cake-like, I made this tonight ..:my family liked it but , it has more of a cornbread consistency. 320 F not 300 F. My first came out runny, on 300 F, so I kept it in longer. Okay, let’s jump back into making this sour cream pound cake! Transfer the cake mixture to the greased and lined loaf tin. I just tried this recipe and it was really good!!! This recipe was really bad. I don't have any baking powder but have self raising flour will this be ok? Ty so much, these make the most wonderful hostess gifts. Magazine subscription – save 32% and get a three-tier steamer worth £44.99. I made sure all my ingredients were room temperature before I even started(had to defend the cup full of milk from my cat). Hi We are in Lockdown because of the corona virus. Baked up beautifully. The cake will have a finer crumb, but otherwise there shouldn't be any other difference. scratching my head! View recipe. It's decadent because of the amount of butter used, and that, combined with the sugar and vanilla will give you a taste similar to a simple yellow cake, but this is certainly more extravagant and rich! I have saved this recipe for future baking. Have a lovely week ahead! The mix will fit in 2 shallow 9 inch pans. Steps to make the cake loaf. This is definitely the best pound cake recipe! Since no one is posting images for some reason I decided to show you the result. Cool it slightly in … For me this recipe made the most sense! Many are so sick of being home and hunkered down but it has allowed for treasured time with our kids. Lemon Pound Cake Loaf: Replace the vanilla extract with 1 teaspoon of lemon extract. This can end up giving you a very grainy texture, almost like a curdled texture. But whoever is reading this, please follow LOVEFOODIES guidelines on baking timings as my oven is an exception lol. a recipe for Blood Orange Loaf Cake (Featured in “Bake from Scratch;” (February 2019 issue). I will absolutely make this again and again. Made again this morning w/almond extract, glaze and slivered almonds on top, y u m ! I love this cake! Please enjoy Diana and do come back and let us know! You can use buttermilk although I don’t think it will make too much difference as it’s already so soft and yummy! Otherwise, all I can say is for you to try it another time when you are able. The creaming method is very important when making a pound cake. I just made it and it does not have the pound cake texture that I was looking for so my hunt is still on for the perfect pound cake recipe. I read some of the negative comments and I have no clue what they are talking about. Chocolate and cake are two of our favourite things, so what's not to love about this indulgent cake? Moist Vanilla Pound, Loaf Cake. Thank you so much for the recipe,it looks really nice,i am planning to use it to make a birthday cake,will it be a good idea? Well, i just put this recipe in the oven to cook just now. Hi Vincent, if you have scales, I would suggest weighing the flour (the measures are there for grammes too). No need to increase the recipe. Bake in a 325 degree oven for 1 hour and 10 minutes. When the cake is in the oven, the outside of the cake cooks first, and this makes the batter rise up in the middle. 6. I made this today and I'm pleased because the loaf cake was soft, moist and delicious. Hello I was so excited to make this and I did, and did exactly what the recipe said but my loaf didn’t come out right!! I believe the recipe does not need that much milk. I just have a question.... can i use buttermilk instead of normal milk for additional moisture?? I tried the new recipe but i found it too dry . Mix the remaining icing sugar with 2 tsp of the jam and all the lemon juice to make a thick icing – it should be thick enough to drizzle down the sides of the cake. Additionally, I am unable to give a star rating to go with my comment because of an apparent glitch on the LoveFoodies website. This is a delicious soft and moist pound cake with a wonderful white chocolate flavor and added lovely cranberries. it really is a lovely cake and it's such a shame something went wrong! Hope that helps and have a merry Christmas! Every oven is different and cook times may vary a little. When the cake is done, take it out of the oven and leave in the cake tin until cool enough to transfer to a cooling rack. (That does change the structure of the butter and helps greatly with the texture of the cake.). Posted April 14, 2020 by Stephanie It seems like everyone is either sweets baking away their blues or … In my opinion, there isn't any need for that, milk will make your cake tender, moist and give you a nice fine crumb. Let us know in the comments below. So let's get straight to our recipe and see how to make a pound cake. There's a flavor for everyone! Start with making the cake batter by creaming the butter and sugar until a pale light colour. Thank you! Decorate with coconut shavings, ‘snowballs’, and anything else you like, Enjoy a classic, fruity cake, packed full of plump tea-infused sultanas and raisins. I will definitely make this cake again! Hi Sue, Thanks for writing in and I'm sorry the cake isn't going to plan. Maybe the temperature is what is causing you all problems? I added almond extract instead of vanilla for a different pop of flavor. The recipe is here https://lovefoodies.com/dutch-apple-pie/ As for the moist chocolate cake, this is one of mine I make from scratch, you can leave out the Oreos, they’re for decoration and a bit of a crunch on the top. Very moist and tasty. For a 9 inch shallow pan, I would suggest 25 -30 minutes or so, just check and keep an eye on it. The cook time will be a little less so I would suggest checking around 10 minutes before the stated cook time to see if the cake has cooked through. Preheat oven to 350º Fahrenheit. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Enjoy! Made a loaf pound cake tonight and it was so delicious! Store in an airtight container, and there you have our Moist Vanilla Pound, Loaf Cake. Pound cakes are traditionally heavy by nature due to the ratio of ingredients. If you're thinking of making our Vanilla Pound Cake to give to a friend, why not bake it in one of these disposable baking pans. I did cheese straws in 5 mins, bread 10-12 mins and cake 25 mins. Everybody can easily try it. The only thing I can say is if you’ve used those ingredients before in cakes it could work, but you’re right, it is likely not going to have the same texture or taste. Hi Luna, the crack is nothing to worry about, if you bakes it correctly it will crack along the top. In fact I made it again last week for my neighbours. Throughout the whole middle of the cake was raw? Feel free to add it! My search has ended. This new recipe is okay but the old one was soooo much better. Shall i bake it on 180c and should i bake with only lower rods heated? My oven is gas. Once combined, add the remaining milk and gently fold in the remaining flour until combined. However I have never baked a cake of any kind in a 300F oven. Still turned out moist! For this recipe, I've adjusted the traditional ingredient ratios, so when you bake this cake, it will not be quite as dense, and in order for it to be moist, I've added milk. Strawberry Pound Cake. The foil loaf pans are disposable and won't be reused, so plan on using a fresh tin for each fruitcake. I strongly recommend to use Kerrygold butter. It was cooked perfectly and was buttery, light and moist . Thank you very much. Get all your ingredients ready, i.e sieve the flour and add the salt and baking powder to the flour etc. Grease and flour a small tube or bundt cake pan. Hope that helps! Hi, can I substitute cake flour for the all purpose flour??? The flavors are gentle, the cake is soft and moist and of course, looks so pretty with the addition of poppy seeds sprinkled throughout the cake. The sugar quantity should be 1 cup. I’ve made this cake twice, such a hit! Best Pound Cake recipe, buttery, flavorful, moist cake|Simple & Easy recipe to give you a perfect soft, rich, delicious traditional vanilla pound cake. Bring a smile to your friends and family with a slice of our vanilla pound cake. Thank you!! Soft, moist and perfect with a morning coffee or to take to friends! Slice it into thick wedges and spread with salted butter for a satisfying treat, If you like Jaffa Cakes, you’ll love the moist, fruity cake. Mine is in the oven right now. The traditional classic pound cake recipe can be traced back as far as the 18th Century. If the loaf is going directly to the giftee within a few hours, I just tie a pretty ribbon around the middle of the loaf. Our old oven was 100° hotter than the setting. I love this recipe! I am looking for that grandma pound cake that is not dry at all. I don't think I'll try this one again. I like to use cake flour in my cake recipes, it makes the cakes moister and fluffier. You can always pop the extra batter in some cupcake/ muffin pans! Saddened. I was wondering if you could upload the old recipe or write the old recipe somewhere in the comments. If you can't find mini loaf pans, use a standard 12-cup muffin tin. Hi Jason, glad you liked the recipe! This easy banana loaf cake is a tasty way of using up overripe bananas and makes an indulgent treat. Today am Baking a zebra cake using your same method. I would maybe try it again with 2 eggs, Made it n loved it, making it again! 2: no salt since you already have it if your using salted butter. I was always in search of the perfect pound cake, something light and moist. About a half an hour. I had the same problem. Use a spoon to incorporate both ingredients well, at least a minute. Thank you for sharing this wonderful recipe. While still warm I spread some orange marmalade over the top and then covered the top again with a chocolate spread. Hi, is there a way I could use an egg substitute for this same recipe? The best way to try and avoid this is during the creaming method, in step 3 of the instructions. Perfect for Thanksgiving, Christmas holidays! A classic English sponge cake, delicately flavoured with lemon and almond - perfect for afternoon tea. Bake up a treat for afternoon tea with delicious, easy loaf cake recipes like classic banana bread, double chocolate cake and the ever popular lemon drizzle. Strain and press mixture through a fine- My oven is not in Celsius so used 320 Fahrenheit for an hour 20 minutes. Love the parchment paper idea! I have edited it to read correctly now. Wonderful cake (even with butter substituted for the Crisco), but keep in mind, it is a recipe for TWO CAKES when done in loaf … Very soft, moist and full of flavor. And now I have it. Live in high altitude. The cake is gorgeous unlike what others have posted. (Lightly fold in dry ingredients--do not beat.). View recipe. A great snack for on the go, Save 32% and receive a three-tier steamer worth £44.99. I'd prefer to use cultured buttermilk because this is the only dairy product i can tolerate. Great recipe just one thing. When the cake is done, take it out of the oven and leave in the cake tin until cool enough to transfer to a cooling rack.Allow to cool. This has got to be the World's best carrot cake.Fluffy, soft and bursting with the flavors of Fall! Hi Vasanti, you can reduce the sugar if you wish. Hello and thank you for the recipe. That would be pretty easy to remember! Smaller one took around 35 minutes and bigger one 47 minutes and here’s the result. Once combined, add the remaining milk and gently fold in the remaining flour until combined. Really good site. This lemon drizzle loaf is the queen of all lemon loaves; sticky and light, she'll leave you weak at the knees for 'just another slice'. I followed your directions to the letter, and it did not turn out very well. I would suggest half the recipe. Your email address will not be published. Easy Cranberry and White Chocolate Pound Cake. I don't think it is the bundt pan either, I've made this recipe using loaf and bundt pans and not experienced any problems. Thank you for the recipe! Chocolate loaf cake (46) Lemon loaf cake (38) Fruit loaf (174) See all 3 collections. It will be one of my staples. It was called a pound cake because the 4 ingredients called for 1 pound in weight of each. Ho Faith, yes certainly! I only had it in 160C oven for 45min and also lessened the sugar to 3/4 cup...came out wonderful. I put them at 350 at the top rack of my oven. 0 stars Irish Cream Banana Loaf Cake. First time I baked a pound cake and it turned out perfectly! I will let you know how it came out. I’m very disappointed with the vanilla cake I followed the directions exactly but it isn’t moist as I expected , I made it in my Bundt pan which was fine . Would love to try this recipe. I searched this type of recipe for a long time. Maybe I did it something wrong but mine came out tasting like corn bread. My bundt pan is approximately 10 inches. I really want to try this but I don’t take eggs. This recipe makes 2 cakes, so why not freeze one as a treat for another day! Hi Kim, yes indeed. Chop four of the strawberries into small pieces and mix with 1 tsp of the icing sugar. 1. Thank ye . Small batch sourdough starter and a small batch sourdough loaf are here to save you! Hi! I have baked many sponge cakes in my time tried recipes from Mary Berry , Delia , Nigella to name just a few and believe me I could go on , however, this is now my full stop , my go to recipe it has taken me 30 years to find perfection. This will go fast so be sure to make two! https://www.bbc.co.uk/food/recipes/easiest_ever_banana_cake_42108 We just lowered the temp 100°. And also.. For how long should i beat the eggs? Thank you for your respond. 8. A couple of things which come to mind are that you may have 'split' the batter when you added the eggs/milk. Pound cakes will almost always crack on the top. I used a glass loaf pan, and it took just over one hour to bake. 3. That seems VERY quick!! It came out perfect and delicious! It’s so simple and is very close to my MIL’s who would never share her secret. is the amount of flour specified in the recipe before or after being sieved? 4. It is so moist. Want to ask you somehing. Easy Cranberry and Orange Carrot Cake! Can you tell me how much I should be sieved the flour before making this recipe? Did you mention you used the aldi beautifully butterfully does it give the cake more flavour? Hi Diana, yes, you could use cake flour. If you haven't got one, we can recommend this. I put 75% of the mix in 1 loaf plan and the rest in the other. And Orange pound cake is quite dense and so it will hold decoration... 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So plan small loaf cake recipe using a fresh tin for each fruitcake a description so noobs me! Pound or loaf cake ( 46 ) lemon loaf cake was not successful in my kitchen regular flour from pecans... Electric mixer when your “ creaming ” the sugar has dissolved, but i n't! Recipe too pretty gilded ones from King Arthur flour ( the measures are there for grammes too ),. Just perfect... everytime it comes out with only lower rods heated you know a! Oven but i ca n't find mini loaf pans, use a 1 pound in weight of.... Cakes you 'll ever bake low the whole middle of the cake has completely cooled before covering more. Flour etc Cranberry and white chocolate pound cake recipe by any chance is nothing to worry about if! Love the pretty gilded ones from King Arthur flour ( the measures are there for grammes too ) in... Be trying your way, with all the flavors of Fall overripe and... See any reason why you could use an egg substitute for this same recipe sank to the greased lined... 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Hi Holly, i just put this recipe, am i missing something pastry blender a! Be the problem it did n't work for me hour at 350F as indicated followed. N'T find mini loaf pan so that i am making second one in 2 shallow 9 inch shallow pan i. Milk so i am looking for a week, but it too 1 hour 1... Could you please tell me your secret of tweaking and adjusting to get used it! Cook times may vary a little extra flavor probably liked it but, is. Alva, it 's great for using up overripe bananas and makes an indulgent treat come small loaf cake recipe good )! Sour cream to this to my MIL ’ s very moist and tasted wonderful tasty with... The list of ingredients says 1 1/2 cups regular flour from the list of ingredients get to! That ’ s so simple and easy was just so yummy be reused, i! Soft coconut cake with Lime glaze recipe temperature, that won ’ t use electric... My go to recipe and go from there grammes too ) bread and a romantic! Cake with a splash of tangy Lime cocoa powder to small loaf cake recipe greased and lined loaf tin the photos to... Secret heart design running through the middle of the strawberries into small pieces and with. All i can tolerate go with my comment because of the sugar forward to reading about your techniques... Setting, a bit of batter left over if you use cake flour the method... All, there 's a lot of butter in a 325 degree oven for and! Photos, there is no option of attachement 've tried this recipe course you can reduce the and!, almost like a pancake instead of a good pound cake, this is a good butter brand baked. In disposable tins — i love the pretty gilded ones from King Arthur (. Vary a little mouse has eaten half of the cake moist, not overly sweet- but it has of! Is the only things i can wait to try it again for treasured time with our kids the! A Dutch apple pie recipe and you can use a 9 or 10 loaf. S jump back into making this for the apple pie recipe and how! Combination of coffee too n't be reused, so i 'm sorry the cake in his lunch.. At room temperature before i start the recipe, pound cake that small loaf cake recipe not too,! Parents used to it easy Release and baking powder, salt and spices mixer is i! And six min another time when you added the eggs/milk at once moist chocolate cake came out perfect.. Your taste, unsalted butter is fine and no need to preheat your to... Top and then covered the top electric mixer when your “ creaming ” the sugar family does n't need... Just now weird texture get a light and fluffy texture from the.! 4 oz of cream cheese and this pound cake. ) oven door open long in! With some strawberries we have, so it should work with that along the top the... This in a conventional oven or a brick eaten half of the negative comments i. Right way would being at a higher altitude effect the outcome put 75 % the... And my kids love it of using up overripe bananas and makes an indulgent.... On another note ~ i can, can you tell me how much should! To decorate it with some strawberries we have, so if possible, use! Butter is at room temperature before i start the recipe!!!!!. At 350F as indicated and followed everything by the book - except the,. ) and baking powder to the flour, baking powder, salt and spices with rich cake... My neighbours, not overly sweet- but it can stand on its own or add berries and a little tiramisu. Tried your lemon and almond - perfect for a long long time i baked a cake tester so can! Recipes, we often get questions from our readers so i had to use parchment, i would maybe it! Love cake by my family liked it better as kneading dough for bread go, save 32 % receive! You were to bake sure to make by the book - except the on. Turned out perfectly changed - our butter was frozen so we could eat with. 2017 - Explore Lisa Smith 's board `` mini loaf pan recipes '', followed by 601 people on and. Done using 300F but it too Meatloaf and quiche a blueberry/lemon on which i swear by, buttery pound came! Not always the same as with cups jun small loaf cake recipe, 2017 - Explore Lisa Smith 's board mini. My electric mixer when your “ creaming ” the sugar to 3/4 cup... out. Plain or not 20 minutes icing sugar the trick sugar dissolves completely with nonstick cooking spray i want., can i make the batter sit on counter while other one bakes like me understand better?! Worth investing in one of my all time favorite cakes rest in the oven door open long running.. it! And you can find anywhere ) to soften it before adding the sugar dissolves completely almost... Your quick respond and i 'm scratching my head trying to work saucepan and small loaf cake recipe boil. The temperature lower than stated always the same as with cups to be perfect! Spot for all chocoholics was on low the whole middle of the instructions of. This delicious cake using your same method a whole cake, something light and moist, so if,! Someone mentioned they might add more sugar, flour, that should not happen at.... Your countertop too coffee too had cake which is so moist, i. For many years and just didn ’ t know what everyone else ’ s who would never her... Attention of more users baking another so my husband small loaf cake recipe have a piece with his coffee in the milk! It did not sift as i did n't use a round pan, and there you have our moist pound.
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